Goldy

I’m filling in for Frank Shiers tonight, 9PM to 1AM on Newsradio 710-KIRO:

9PM: Are the Republican presidential candidates a bunch flip-floppers?
Liberal pundit Cliff Schecter calls in to talk smack about flip-flopping Republicans like Rudy Giuliani, who hates abortion, but supports it nonetheless, and suddenly conservative Mitt Romney, (who by the way, is hot.)

10 PM: Do you have faith in FDA? (The Faith-based Dining Administration)
Ben Huh from Itchmo.com joins me for the hour to give us the latest on our nation’s pet food recall cum food safety scandal, and to talk about the what’s happening in the Puget Sound “pet parent” community.

11 PM: TBA

12 AM: TBA

Tune in tonight (or listen to the live stream) and give me a call: 1-877-710-KIRO (5476).

Our friend Stefan over at (un)Sound Politics is back on his one trick pony again, attempting to fisk fired USA John McKay’s KUOW interview into a display of unabashed hypocrisy.

For his purposes, Stefan presents this quote about WA’s disputed 2004 gubernatorial election:

I personally made sure the FBI was assigned to this case and I won’t go into all the details and I don’t think it’s even appropriate today to do that, but I can tell you that we did a tremendous amount of work to examine all of the allegations. and we determined and in the end I made the decision, which I absolutely stand by, that there was not sufficient evidence to take anyone before the grand jury.

Against this statement about the US Attorney firing scandal:

Yes, of course there is. And people often make a mistake and they assume that circumstantial evidence is not powerful and good evidence. It is, under all of the rules … there are some very troubling pieces of evidence out there … telephone calls from members of Congress related to a specific public corruption case.

Stefan wants to know why “hundreds of illegally counted ballots are not evidence of election crimes, but that telephone calls are evidence of obstruction of justice?”

Hmm. Off the top of my head, I’m just guessing that maybe the difference here is that the evidence of corruption and obstruction surrounding the US Attorney firings have not been criminally investigated yet, whereas both the FBI and the US Attorney’s office thoroughly investigated the circumstantial evidence surrounding alleged voter fraud in WA state, and determined “that there was not sufficient evidence to take anyone before the grand jury.”

How many times does McKay have to say it? He investigated the evidence. The FBI investigated the evidence. And they did not find sufficient cause to empanel a grand jury.

I know it is hard for Stefan to accept, but a Republican King County Prosecutor, a Republican Secretary of State, a Republican US Attorney, and a Republican judge in a Republican county all failed to find sufficient evidence of fraud or corruption. Furthermore, a Republican state Attorney General has publicly stated that Gov. Gregoire won that election under the statutes in place… statutes Republican gubernatorial nominee Dino Rossi had voted for just a few years prior, while serving as a Republican legislator.

No doubt Stefan has evidence of something. Mistakes. Errors. Whatever. But I hope he understands if I choose to accept the determinations of professional judges, prosecutors and investigators over the conspiracy theories of an amateur dick like him.

I’ve got a busy schedule over the next week, so here’s a peek at what’s coming up.

• Extra Radio:
  I’ll be filling in for Frank Shiers tomorrow (Friday, May 11) from 9PM to 1AM, in addition to my usual Saturday and Sunday shows, 7PM to 10PM on Newsradio 710-KIRO. Scheduled guests include:
  • Friday, 9PM: liberal pundit Cliff Schecter talks smack about flip-flopping Republicans.
  • Saturday, 7PM: What does our local media elite’s chumminess with our local business elite have to do with $100,000 no-bid contract issued by Safeco Field? The Stranger’s reclusive Josh Feit comes into the studio to explain all.
  • Saturday, 9PM: TJ from Loaded Orygun joins me for our monthly rundown of what’s happening South of the border.
  • Sunday, 7PM: Jonathan Cohn of The New Republic joins me to talk about his new book “SICK: The Untold Story of America’s Health Care Crisis — and the People Who Pay the Price.“
  • Sunday, 8PM: King County Councilman Larry Phillips joins me to talk about the upcoming Parks Levy and other issues, and to take your calls.

• Portland World Tour:
  I’ll be reluctantly absent from Drinking Liberally this Tuesday, May 15, as I head down to Portland to join David Sirota at the Digital Politics Forum, sponsored by the Oregon Bus Project, the Portland Mercury and my friends Carla and TJ at Loaded Orygun. 7PMish at ACME, 1305 SE 8th in Portland. Free admission, but feel free to buy me a drink afterwards.

• 48th District Dems:
  Are you an Eastside party activist wannabe who just can’t bring yourself to attend your local Legislative District meeting? Well you 48th LD‘ers can drop by Stevenson Elementary School (14220 NE 8th ST, Bellevue) at 7PM, Wednesday, May 16 to hear me give my usual spiel on how the key to politics is telling a better story, and how if Dems want to tell a better story they could learn a lesson or two from the progressive blogs.

Blogging can be a lonely, thankless avocation, but there are those little things that make it all worthwhile. An appreciative comment or email. The occasional donation. Getting banned by the Chinese government.

During the six weeks I’ve dogged the pet food recall story, I’ve often grown frustrated with my failure to raise a louder alarm that melamine-tainted Chinese imports may have widely contaminated the human food supply, but yesterday I learned that my hard work has not gone entirely unnoticed. Sometime late Tuesday or early Wednesday the Chinese government blocked Internet access to HorsesAss.org, apparently fearful of what its citizens might learn of their own unregulated food supply — like the fact that Chinese vegetable proteins and livestock feed are routinely adulterated with scrap melamine and scrap cyanuric acid, and that in addition to renal failure, chronic exposure may cause cancer and reproductive damage. You know, stuff like that.

My local political blog typically averages just a few thousand readers a day, so if China’s billion-plus citizens were routinely checking in over their morning congee, I think I’d notice. But regardless, China’s government isn’t taking any chances.

I first became aware of the ban via an email from a reader, who wrote:

Congratulations! You just got blocked by the Chinese government! I happen to live in China at the moment, and couldn’t click into the article and had to go through anonymouse.org

The thought was oddly flattering, but I figured it was probably just some temporary network glitch. Then later in the day, I saw a link come in from Peking Duck, an expat blog in Taipei:

For some marvelous commentary on this subject, including a scathing indictment of how the US FDA (mis)handled this mess, you have to go here. Oddly enough, the site seems to be banned here in China. Fancy that.

Hmm. I wonder if Yahoo has handed over all my email yet?

That Chinese authorities would bother blocking a Washington state political blog because I’ve covered their food safety scandal a little too closely, says something about the total disregard they have for the health and welfare of their own people. And perhaps it says something about their growing unease over the details of this scandal that have yet to come to light.

Either way, it reassures me that I’m on the right track.

Washington state Republican ignorati are falling all over themselves to see who can most thoroughly, um, fall all over themselves personally berating our friend Richard Pope for his inexcusable efforts to force his fellow Republicans to observe our state’s voter-approved public disclosure laws.

First Richard had to endure the epistolary pugilism of King County GOP standard bearer David Irons. And now Benton County GOP Chair Patrick McBurney goes in for the kill:

Dear Mr. Pope:

Congratulations on your dubious accomplishment. I would say more but you have already recieved [sic] a response from David Irons [sick], and I don’t need to comment further. However, I thought I would pass this link along where you can connect with like minded people www.kcdems.net.

Sincerely,

Patrick D. McBurney – Chair
Benton County Republican Party

Hmm. Like minded people? You mean, people who can spell? If McBurney’s cruel caricature of a King County Dem is someone who can remember “i” before “e” except after “c”, then, guilty as charged.

Or is McBurney merely implying that Richard’s uncompromising effort to keep his own party honest and accountable relegates him to the rank ranks of us public disclosure fetishists in the donkey party? Ouch.

And as long as I’m taking my red pencil to McBurney’s missive, I suppose it is only fair to go back and grade the writing skills of former Issaquah School Board President David Irons, particularly his eloquent closing paragraph:

I personally forgive you for your actions and the manor [sic] in which you have so aggressively attack [sic] good people. As for your hate, I sorry [sic] to say that is likely to continue to consume you for now until eternity.

You’ve heard of Ebonics? Well, apparently Irons speaks his own peculiar dialect of English, colloquially known as Ironics.

Of course, coming from an oral tradition, Irons’ native Sammamish ghetto patois doesn’t translate well into the written word. To truly convey the full meaning and eloquence of Irons’ prose you have to imagine it being screamed in the face of a frightened female underling.

A few observations to chew on this sunny Wednesday morning:

• Once again the Seattle Times editorial board urges the Washington State Supreme Court to follow the will of the voters. I’m no lawyer (much to my mother’s chagrin,) but I always thought their oath was to follow the, you know, um… Constitution.

• See, this is why public education fails. How can we expect our children to succeed in life when they’re wasting time on frivilous things like music, instead of studying for the WASL?

• Manhattan District Attorney Fred Thompson won the straw poll at the WSRP’s 25th Annual Gala Dinner & Auction, leading Party Chair Luke Esser to pronounce that the other candidates (you know, the ones actually running) have their work cut out to match the support Thompson is receiving from “grassroots activists.”

  Hmm. More revealing than Thompson’s victory is Esser’s definition of “grassroots,” which apparently refers to the 29-percent who bothered to vote at a $100-a-plate Republican “Gala.” Perhaps the word he was searching for was “elite”…?

The Seattle chapter of Drinking Liberally meets tonight (and every Tuesday), 8PM at the Montlake Ale House, 2307 24th Avenue E. Join us for some hoppy beer and hopped up debate.

Join us for some yummy, gluten-free beer.

Not in Seattle? Liberals will also be drinking tonight in the Tri-Cities. A full listing of Washington’s eleven Drinking Liberally chapters is available here.

“FDA and USDA believe the likelihood of illness after eating such pork is extremely low.”
— USDA/FDA, 4/26/2007

“We have no reason to believe that any of those are currently in the human food supply as a direct ingredient.”
— USDA/FDA, 4/26/2007

“We have no reason to believe that anything other than the rice protein concentrate or the wheat gluten have been a problem in the United States recently.”
— USDA/FDA, 4/26/2007

“But overall, we believe the risk to be extremely low to humans.”
— USDA/FDA, 4/26/2007

“We believe that the likelihood of illness from such exposure is extremely low.”
— USDA/FDA, 5/1/2007

“One of the reasons we believe that this is very low in humans is due to the dilution effect.”
— USDA/FDA, 5/1/2007

“We believe the situation in the poultry is very much like that for the swine.”
— USDA/FDA, 5/1/2007

“We do not believe that there is any significant threat of human illness from consuming poultry.”
— USDA/FDA, 5/1/2007

“We believe the likelihood of illness to humans, including infants, is extremely small.”
— USDA/FDA, 5/3/2007

“We believe the likelihood of a human illness is very remote.”
— USDA/FDA, 5/3/2007

“We have no reason to believe those animals are any risk to the public.”
— USDA/FDA, 5/3/2007

—

“There’s no tolerance for any of these compounds, either melamine or cyanuric acid. […] We just don’t know when we get these mixtures together. So there is no, really no acceptable level.”
— USDA/FDA, 4/26/2007

I’m not a very spiritual person, but I’m having a crisis of faith.

Twice a week I sit in on the FDA’s media teleconference regarding our growing food safety crisis, and twice a week I come away struck by the difference between what officials believe and what they actually know. As a born agnostic and a fan of science, I can fully appreciate the FDA’s reluctance to express absolute certainty. But as a devoted father and pet owner, I can’t help but find their reassurances less than reassuring.

First we were told that none of the adulterated wheat gluten and rice protein concentrate had made its way into the human food supply, and then we were informed that a mere 6,000 hogs had eaten feed contaminated by “salvaged” pet food. Next it was chickens. 3 million of them. Slaughtered, butchered and eaten by unsuspecting Americans.

Then 20 million more chickens, and today another 50,000 hogs… not to mention the God-knows-how-many fish in the US and Canada raised on farms now known to have received Canadian fish meal manufactured from contaminated Chinese flours.

Still… not to worry, we are told, because large manufacturers are “unlikely to have exposed their animals to large amounts of the tainted pet products.”

Uh-oh. Qualified statements like that set off alarm bells, and every bell this scandal has rung thus far has been answered a few days later with another revelation. The practice of selling salvaged pet food for livestock feed is more widespread than previously acknowledged, encompassing nearly the entire US pet food manufacturing industry. Given what we know of these practices, and the nature of the livestock and feed industries, it is reasonable to speculate that hundreds of millions of U.S.-grown hogs, chickens and fish have been contaminated, dating back to November or July of 2006, or perhaps even further.

But not to worry, we are told, for even that only represents a small percentage of the 9 billion chickens raised in the U.S. annually, a number the FDA bizarrely considers to be “a small part of [our] overall diet.” Affected hogs and chickens “appear to be healthy.” Even if the boneless breast in your freezer does contain melamine, it’s only a tiny amount. And besides, we are told, “we have no reason to believe” this poses a risk to human health.

Uh-huh.

I know I sometimes come off as a tad alarmist, but before you dismiss my skepticism lets first review what we know versus what we believe.

What we know:

• Tainted pet food has killed or sickened tens of thousands of cats and dogs, some dropping dead within a meal or two of first ingesting melamine and related compounds such as cyanuric acid.
• Autopsies have discovered “plasticized” cat kidneys, clogged with crystals comprised of equal parts melamine and cyanuric acid.
• Laboratory tests have have reproduced the formation of these crystals in a test tube by mixing melamine and cyanuric acid in the presence of urine.
• Tainted pet food containing melamine and cyanuric acid was “salvaged,” and sold as livestock feed, contaminating untold millions of hogs and chickens.
• About three million chickens and several hundred hogs are known to have been slaughtered, butchered and presumably eaten. At least another 20 million chickens are known to have consumed contaminated feed.

What we believe:

• Tainted meat poses little risk to human health.

I would love to join my friends in the legacy media in reporting that our food supply is safe. I love food. I eat it every day. But I’m having trouble taking that leap of faith, not simply because of what we know, but because of what we don’t know. For example, we have no idea if melamine/cyanuric acid crystals bio-accumulate in human kidneys over time, and we’re not even sure exactly how long or how widely these toxins have contaminated our food supply.

And… despite USDA/FDA’s recent assurance that contaminated meat is safe to eat, this “most extreme risk assessment scenario” was conducted without ever bothering to test melamine and cyanuric acid levels in the meat of contaminated hogs and chickens.

At least, that’s what they told me. FDA spokesperson Julie Zawisza explained that “identifying these compounds in high protein environments (eg, muscle/tissue) is not that simple” and that they “are still working on a valid test.”

Fair enough. So I asked Midwest Labs, a widely respected testing facility, if they could test “a pork chop or piece of chicken” as reliably as they could test, say, a can of dog food. Their response?

“We can certainly test a food item or a pet food item for melamine. Their is a bit of prep work involved in testing a food sample for melamine, but this is certainly not a problem. Testing muscle tissue will only give a different consistency to the prepped sample. Neither should be a problem.”

When USDA/FDA released contaminated animals from quarantine, and approved them for market, they did so without ever directly testing the meat, and with no restriction on the sale or consumption of organs such as liver or kidney, where the melamine/cyanuric acid crystals are known to accumulate… organ meat that millions of Americans do consume on a regular basis, sometimes knowingly.

USDA/FDA say they believe the melamine level in meat would be very low, but they haven’t bothered to test it. They say they believe melamine is nontoxic to humans, but then, a few months ago we believed it was nontoxic to dogs and cats too. They say they believe that there have been no human health problems due to eating tainted pork and chicken, but admit that the Centers for Disease Control has “limited ability to detect subtle problems due to melamine and melamine-related compounds.”

And while USDA/FDA have focused their efforts almost entirely on inspecting imports of vegetable protein concentrates, and on tracking contaminated product through the animal and human food supply, the import of processed foods, meat and farmed seafood products from China has continued unchecked and unabated, despite the obvious potential of contamination within China’s own, largely unregulated, agriculture and food industries.

According to recent studies, 81-percent of America’s seafood is imported, and about 40-percent of that is farmed. China is the world’s aquaculture leader, accounting for about 70-percent of global production. It is also a major U.S. supplier of farm-raised shrimp, catfish, tilapia, carp, clams, eel and other aquaculture products.

We now know that it is common practice in China to spike the nitrogen level of livestock feed by adulterating the product with both scrap melamine and scrap cyanuric acid. And it has also been widely reported that this contaminated feed is routinely used in China’s burgeoning aquaculture industry.

The chemical producers said it was common knowledge that for years cyanuric acid had been used in animal and fish feed. […] “Cyanuric acid scrap can be added to animal feed,” says Yu Luwei, general manager of Juancheng Ouya Chemical Company in Shandong Province. “I sell it to fish meal manufacturers and fish farmers. It can also be added to feed for other animals.”

Fish physiology can leave them particularly prone to bio-accumulating certain contaminants, and the nature of common aquaculture practices tends to exacerbate the problem. Farmed seafood raised on a steady diet of contaminated feed would surely retain some of the toxins in its flesh. But as far as we know, no imported, Chinese aquaculture products have yet been tested.

The fact is, due to greed, negligence and uncontrolled Chinese capitalism our food supply has been widely contaminated by melamine and related compounds, and USDA, FDA, CDC and other government agencies have no idea what the long term human health effects might be. Throughout this unfolding crisis, the regulatory agencies tasked with assuring the safety and purity of our food supply have consistently downplayed the risk to humans — a somewhat understandable attitude considering Chinese and American consumers have apparently been eating melamine-tainted food for months, if not years, with no known epidemiological impact. But given the harm to our pets, and the fact that kidney damage is cumulative and can remain asymptomatic until renal function is mostly lost, I wonder how many Americans would be willing to accept on blind faith USDA/FDA’s reassurances that products containing “low” levels of melamine are perfectly safe to feed to our children?

Personally, I find it hard to believe.

During an ongoing media teleconference call, USDA/FDA officials have revealed that melamine-tainted “protein concentrate,” imported from China, contaminated fish meal manufactured in Canada. The tainted fish meal was then distributed to an unknown number of fish farms in the US and Canada.

Other revelations:

• 50,000 swine have been quarantined in Illinois due to suspect feed.
• The tainted “wheat gluten” and “rice protein concentrate” at the center of the pet food recall, was actually misrepresented as such. Further tests have determined that it is wheat flour, adulterated with melamine.

UPDATE:
FDA refuses to reveal how many fish farms and in which states. But you can be pretty damn sure that NW farmed salmon is likely on the list.

UPDATE, UPDATE:
I just have to say that this is STUNNING. Two months after first determining a problem with “wheat gluten flour” they only now determine it was really plain old wheat FLOUR? Anybody who has ever baked bread would have been able to tell the difference… the two products have different color and texture. Mix in a little water and rub it between your fingers, and you can tell the difference with your eyes closed.

UPDATE, UPDATE, UPDATE:
The image to the right is an actual photo of an actual melamine-tainted sack of “wheat gluten” imported by ChemNutra. As the FDA made clear today, the bag is labeled “Wheat Gluten”, but the contents were actually wheat flour adulterated with melamine to spike the nitrogen content. Wheat flour might typically contain 14-percent protein by weight. Wheat gluten (or more appropriately, “vital wheat gluten flour”) contains a minimum of 75-percent protein by weight. This helps explain the surprisingly high levels of melamine found in some samples.

UPDATE, UPDATE, UPDATE, UPDATE:
More pet food recalls coming….

Faced with inexplicable tragedy like the killer tornado that wiped Greenburg, Kansas off the map, people of faith sometimes ask how a compassionate God could allow such horrific suffering. Well, the Reverend Fred Phelps of the Westboro Baptist Church in Topeka, Kansas explains: God hates fags.

Amen.

Via the General, a message from Tom Wales’ brother-in-law:

Anonymity is a fine thing. Many an evening I have rafted down the Internets Tubes, safe and secure in my anonymity: unafraid to speak up and unafraid of consequences. Toes have been stomped. Feathers ruffled (my tactfulness is not legendary). Well, mea culpa.

Today I risk nakedness, my fig leaf Googleable.

In testimony Thursday, James Comey, former #2 at the Department of Justice under Ashcroft, testified to the House Judiciary Committee (actually brought up first by Rep. Mel Watt (D-NC), while Watt was questioning him) that John McKay, one of the fired USA’s, got in hot water in 2005 for agitating with the bigwigs in DC for more resources in hunting the assassin of Tom Wales, an assistant DA in Seattle killed on October 11, 2001.

Tom was shot a half-dozen times in the neck and head with hollow-point bullets (aka “cop killers””) as he sat at his home computer, answering an email. Sitting as we do, now. He prosecuted white-collar crime in Washington State, and was also a visible and dedicated gun-control advocate. I watched him debate Wayne LaPierre once, on Good Morning America, and thought Tom ate Wayne’s lunch. He headed Washington Cease Fire until murdered with a handgun.

His slaying has never been solved.

The FBI has a team, permanently investigating…they’re on record as saying they know the killer. They released a letter to the press, purportedly from the suspect, and asked the public’s help in identifying him. The FBI has, they say, ruined the suspect’s life, and hassled many a gun owner.

Now I learn through these Internets Tubes that John McKay may have been fired for paying too much attention to the assassination of his fellow federal prosecutor, instead of filing bogus voter-fraud suits.

It appears the DOJ (who sent no reps to Tom’s memorial service, btw, even though he was the first active Federal DA to be murdered, and this just one month after 9/11) was directed to minimize the hunt for Tom’s killer because it would harm the Republican Party’s NRA base, and inflame gun-control advocates.

I don’t speak for the Wales family. Several of them still lose sleep when the case re-makes the news, fearful for the safety of Tom’s children, now grown. And I see their point, though the children are as brave as he.

But if the DOJ is now in the business of ignoring the murders of dedicated prosecutors who spent a career contributing to the community and standing up for the powerless to better win the next election, then it’s time to clean house. If I had been murdered, instead, and my case swept under the rug, Tom would have charged in like an angry wolf.

I married his sister, you see.

And so I ask you, gentle reader, to call or write your Congresspersons, especially if they sit on the Judiciary Committees; demand they ask each DOJ employee, parading through in this shameful affair, what they know or knew of reasons for McKay’s firing.

If this White House is willing to murder Justice for power, we should replace them. Now.

UPDATE:
Tom Wales’ brother-in-law has asked that I post the following correction and clarification:

Monday, I posted re: the unsolved Tom Wales case, and did so in anger. In allowing my anger and resurgent grief sway, I stupidly misstated details that upon reflection deserved more perfect accuracy. No matter the threats to it, or from whence they arise, justice and truth will win out; they must, eventually. I believe that, as Tom did and worked toward. The FBI, DOJ, and law enforcement are filled with public servants as dedicated to justice as Tom. I deeply regret putting my two cents in on a case already so difficult and emotional for so many of them.

To be more specific: the FBI is NOT on record as saying they have but one suspect; though it’s true they have one who is particularly a focus, and has been the subject of public appeals. Also, Mr. Comey only responded to Rep. Watt repeating earlier testimony, as noted in the link. I knew that, and simply erred.

My post showed insufficient respect to Mr. Comey, and to the FBI, and the rank and file at the DOJ, respect I continue to have. My deepest and heartfelt apology for any trouble or confusion I have caused.

Tonight on “The David Goldstein Show”, 7PM to 10PM on Newsradio 710-KIRO:

7PM: Are you a tax and spend… Republican?
Rural communities throughout the state and nationwide are facing an imminent crisis as 60 to 100 year old drinking and waste water systems begin fail… systems they simply can’t afford to repair or replace without state and federal government loans and grants. Isn’t it time for rural Republicans to acknowledge that it was government that built their critical infrastructure, and that only government can replace it?

8PM: Hard to Port
Did you know that the average King County homeowner subsidizes the Port of Seattle and the businesses that use it to the tune of about $100 annually? Port Commission candidate Gael Tarleton joins me for the hour to take your questions on what she wants to do with this hugely important but bizarrely low profile government agency. And I also suppose we’ll talk about the recent Port scandal.

9PM: TBA

Tune in tonight (or listen to the live stream) and give me a call: 1-877-710-KIRO (5476).

One of the classic attacks on liberals like me is to berate us as “tax and spend” Democrats — an ironic pejorative in light of the record budget deficits rung up over the past six years of absolute Republican control over the federal government.

But the truth is, I do believe in taxing and I do believe in spending as legitimate and necessary roles of government… and for more things than just killing brown people overseas.

There is still this Reagan-era perception amongst many diehard conservatives that the bulk of our tax dollars goes towards supporting lazy poor people, provoking an angry and visceral reaction to any notion of a tax increase. But in fact one of government’s primary roles is building and maintaining the critical (and sometimes invisible) infrastructure on which our economy and our standard of living depend.

A recent rash of water main breaks in Seattle highlights both the cost and danger of deferred maintenance. The usual knee-jerk, righty comeback is to blame this on incompetent local Democrats, but as an article in today’s Seattle Times highlights, our crumbling system of aging drinking-water and wastewater pipes is a nationwide problem, and a particular crisis for rural (ie, Republican) communities that lack the local tax base to replace or repair this infrastructure on their own.

All over the state — and all over the nation — broken and leaking pipes have many poor rural communities facing similar health threats and economic hardships. It’s been a problem that has been buried for decades. But a crisis point is finally arriving, experts warn. And there’s nowhere near enough government money to go around.

As last Wednesday’s rupture of a water main under Seattle’s University Bridge showed, it’s a problem affecting urban areas, too. But the experts say the difference for such towns as Vader is clear: They don’t have the millions of dollars that big cities have to keep their systems running.

One federal Environmental Protection Agency (EPA) survey has estimated that Washington state alone needs at least $6.7 billion over 20 years to replace aging drinking-water pipes.

Nationally, the EPA guesses it could cost $300 billion over the next 20 years just for drinking-water pipes, and almost as much to replace failing wastewater lines.

“We have never been in this situation before, where such a vast system of infrastructure is aging like it is,” said Ben Grumbles, an assistant EPA administrator in Washington, D.C. “Water is life, and infrastructure systems are the lifeblood of a community.”

Left purely to free market forces, many of our rural water systems make as little business sense as rural electrification — one of the great triumphs of mid-twentieth century American-style socialism. As their aging infrastructure slowly collapses, driving families and businesses out of the region, the politicians who represent these rural districts should be faced with a choice: abandon the destructive, divisive and dishonest rhetoric of East vs. West, Rural vs. Urban, Republican vs. Democrat, or be prepared to have our state’s urban, Democratic majority greet your plight with the same lack of compassion and empathy with which you greet ours.

Residents of Washington state’s rural, suburban and urban areas all have critical public infrastructure needs — some shared, some not. But whatever the specifics, these needs can best be met by working together, rather than brandishing rigid, ideological swords in a fight to the death over dwindling public resources. At the same time conservative politicians champion the values and heritage of rural life, their anti-tax, anti-government screeds are poisoning the well — literally and figuratively — that made this lifestyle possible. For the past hundred years it was government that built and subsidized the infrastructure (transportation, electrification, irrigation, education, etc.) that allowed agricultural communities to grow and prosper. And only government has the incentive to invest in this infrastructure for the next century and beyond.

As our global food safety crisis makes clear, urban Americans have a vital stake in maintaining the livelihood and lifestyle of our rural neighbors, both out of appreciation and gratitude for the hard labor they put into feeding us, and out of simple, rational self-interest. By pressuring the margins of local farmers and processors, the walmartification of our food industry puts us all at risk. And for all of its obvious commonsense, the growing “Eat Local” movement can never be more than a slogan without local farmers to grow our food.

The explosion in the number of farmers markets throughout the Puget Sound region is as much about maintaining healthy rural communities as it is about healthy eating. Urban consumers have shown a willingness to pay a premium for high-quality fresh produce, knowing that the extra dollars are going directly to local growers. But ironically, it is this urban, progressive community that is most harshly vilified by the right-wing Republicans who represent much of rural Washington.

I believe that there is the political will, statewide, to continue to subsidize the investment in public infrastructure necessary to help Washington’s agricultural communities prosper for another hundred years. But to tap into this consensus the elected officials who represent these rural districts must stop painting state government as the enemy, and vindictively interfering in the ability of urban residents to tax themselves to meet their own infrastructure needs. Every time a rural Republican tells Seattle voters that we should not have the right to tax ourselves to build light rail or choose the means by which SR99 will run through our downtown waterfront, it undermines our support for fixing the leaky pipes beneath the streets of Vader and Tieton and a hundred other rural Washington towns.

Vader’s 2007 budget is a little more than $620,000. Nearly 40 percent — $244,000 — is for the water and sewer system.

Last year, the town replaced a worn-out clay sewer line and repaved Main Street with $1 million in grants and loans.

What the town really needs is a sewage-treatment plant. But “there’s no way 600 people can afford a $6 million sewage treatment plant,” [Mayor Guy] Chastain said.

Yes, governments tax and spend. But I suppose when your only hope of maintaining critical local infrastructure is to appeal for grants and loans from state and federal government, “tax and spend” isn’t such a pejorative.

Tonight on “The David Goldstein Show”, 7PM to 10PM on Newsradio 710-KIRO:

7PM: Am I immoral?
For all intents and purposes, I’m an atheist, meaning… I don’t believe in God. According to recent Newsweek poll, only 68% of Americans believe it is possible for an atheist like me to be moral, and only 29% would vote for one for President, making atheism the least trusted religious, racial or ideological label. Meanwhile, a full thirty percent of the Republican candidates for President totally reject science, proclaiming that they do not believe in evolution.

8PM: Melamine: it tastes just like chicken.
Or is it the other way around? Yesterday we learned that another 20 million chickens are being quarantined after eating melamine-tainted feed, and I’m betting that’s only the tip of the iceberg. Meanwhile, the pet food recall expands on a daily basis. Joining me to discuss the latest is Ben Huh of Itchmo.com.

9PM: TBA

Tune in tonight (or listen to the live stream) and give me a call: 1-877-710-KIRO (5476).