Congrats to the Columbia City Bakery for being featured on the front page of the New York Times web site this morning. And while the Times lauds it for its incredible pastries, they also bake what I believe to be the best bread in Seattle.
No neighborhood is truly livable without a really great local bakery, and since ours is just a few blocks from a light rail station, I invite those of you who aren’t so lucky to hop on a train and share it.